More often than not, our family enjoys taking advantage of Army four-day weekends to travel out of town to see friends and family. This past weekend though the idea of going out of town never even crossed our minds. We were very much looking forward to catching our breaths and hanging around town!
This weekend we enjoyed a couple morning family runs around a local park, worked hard in the yard, watched way too much football while laying on the couch, attended our first family movie (we saw The Minions!), and spent time with friends at a potluck barbecue.
I wanted to share what I brought to the barbecue – a Twice Baked Red Potato Casserole. I’ve been making this side dish for potlucks for years, and it’s always popular! It’s also rather inexpensive and quick to make, which equals a winning staple in my book.